5 SIMPLE TECHNIQUES FOR VEG MOMOS VIDEO

[16] Some argue that momos were introduced in Tibet by a Nepalese Newari princess who was married to the Tibetan king in the late fifteenth century. because within the Newar language, mome (Newar: मम) indicates cooking by steaming.[fifteen] In Tibet, the filling of your dish was commonly meat, for instance yak and sometimes potatoes and cheese.